Crafted using local wine and our grape spirit as the base, we have been steeping local fresh black walnuts for 14 months along with an array of botanicals. Our local take on the classic Italian liqueur.
Crafted using the Dry Gin 7 as the base, our Cherry Gin is infused with local sour cherries, then lightly sweetened with organic cane sugar. Excellent as an aperitif or give your Negroni a local twist!
Crafted using our 100% Niagara grape spirit base that fresh lemons and lemon peel are steeped in along with cardamon and lemon verbena.
About half the sweetness of a traditional Limoncello, this makes the perfect after dinner treat.